Leftover Pot Roast Pot Pie

Tonight marks the debuts of the dehydrator I got for my birthday. Overnight a tray of blueberries will dehydrate to become "dried blueberries" which then will go into the granola I have plans to make next in the dehydrator!! It is very exciting!  

For dinner tonight I threw together a pot pie utilizing leftovers. I added a can of corn, some celery and a can of cream of asparagus soup to left over pot roast and potatoes, and topped it off with a layer of puff pastry.  Although everything is better with puff pastry, it was still pretty tasty, if I do say so myself! And it yielded plenty of left overs for lunch!